Do you use artificial flavours or colours? No. We use only natural flavours and colours.

Do you use any preservatives in Soyummi puddings? No. We do not use preservatives in our puddings.

Are your puddings gluten free? All Soyummi puddings are gluten free.

Are your puddings lactose free? Absolutely. All our puddings are 100% lactose free.

Are your puddings cholesterol free? Yes. All puddings are cholesterol free.

Do Soyummi puddings contain any animal derived ingredients? No. Soyummi puddings contain no animal sourced ingredients and are suitable for those on a vegetarian or vegan diet.

Are the soybeans you use non-GMO and organic? Yes. We only use 100% non-GMO, whole organic soybeans certified by QAI in our puddings.

What is QAI? The QAI Certification Program is designed to certify every step of the organic chain. From the land on which the product is grown to the producers growing the product, from the post-harvest facilities preparing the product to the processing and handling facilities transforming the product. QAI verifies that the organic integrity is maintained.

What is the source of prebiotic fibre in Soyummi puddings? We use inulin from chicory as our source of prebiotic fibre. Prebiotic fibre helps promote digestive health, calcium absorption and keeps you feeling full longer.

Where do you manufacture your puddings? Soyummi puddings are manufactured in Cambridge in the province of Ontario in Canada. Soyummi puddings are made by the makers of So Nice.

How should I serve Soyummi puddings? Soyummi puddings should be served chilled.

Can Soyummi puddings be given to children? Soyummi puddings are made for people of all ages. Our puddings do not contain any artificial flavours or colours or preservatives and are a healthy source of prebiotic fibre. Please read the nutritional panel for further information and details.

Do Soyummi puddings need refrigeration? Yes; Soyummi puddings need to be kept refrigerated. We do not use preservatives, in contrast to many other shelf stable puddings on the market. We suggest using a small ice pack to keep product cool if want to pack it in lunches.